Alexis de Tocqueville, The Old R�gime and the French Revolution (1955, reprinted 1978; originally published in French, 1856), is still a basic source for the study of the period. Comprehensive histories include C.B.A. Behrens, The Ancien R�gime (1967, reprinted 1976); Pierre Goubert and Daniel Roche, Les Fran�ais et l'Ancien R�gime, 2 vol. (1984); Albert Soboul, La France � la veille de la R�volution, 2nd rev. ed. (1974), a Marxist interpretation; Alfred Cobban, Old R�gime and Revolution, 1715 - 1790 (1957, reprinted 1969), vol. 1 in his A History of Modern France; Hubert M�thivier, L�Ancien R�gime en France: XVIe - XVIIe - XVIIIe si�cles (1981); and Norman Hampson, The Enlightenment (1968, reprinted 1982). For discussions of social classes and economic issues, see Robert Forster, The Nobility of Toulouse in the Eighteenth Century (1960, reprinted 1971); Elinor G. Barber, The Bourgeoisie in 18th Century France (1955, reprinted 1970); Franklin L. Ford, Robe and Sword: The Regrouping of the French Aristocracy After Louis XIV (1953, reprinted 1965); Henri S�e, Economic and Social Conditions in France During the Eighteenth Century (1927, reissued 1968; originally published in French, 1925); and Steven Laurence Kaplan, Provisioning Paris: Merchants and Millers in the Grain and Flour Trade During the Eighteenth Century (1984). Economic histories make much use of the 18th-century travelogue of Arthur Young, Travels During the Years 1787, 1788,